Tomatoes and Dogs

Tomatoes and Dogs: The 100 Most Asked Questions Answered!

Has your dog ever stared at that luscious red tomato on your kitchen counter or in a garden? Alternatively, you might have questioned if it would be a good idea to offer your animal companion your preferred salad item. You’re not alone! The safety of tomatoes for their dogs piques many pet owners’ curiosity—as well…

Can Dogs Eat Tomatoes?

Can Dogs Eat Tomatoes? The Answer May Surprise You!

Key Takeaways Tomatoes can provide health benefits to dogs, including vitamins A, C, and K, potassium, and fiber. Dogs should only consume ripe tomatoes, as unripe tomatoes can cause gastrointestinal upset. The leaves and stems of the tomato plant are toxic to dogs and should be removed before feeding tomatoes to them. Cooked tomatoes without…

Become a Certified Organic Tomato Farmer

Become a Certified Organic Tomato Farmer: Essential Steps

Key Takeaways Organic farming promotes biodiversity, biological cycles, and soil health. There are over 90 organic certification agencies globally to ensure compliance with USDA organic regulations. Becoming certified organic can open up premium markets and command higher prices for your tomatoes. Customers are willing to pay more for certified organic products, understanding the additional costs…

How to stake and trellis tomato plants

How To Stake And Trellis Tomato Plants?

Key Takeaways Staking and trellising tomato plants improves air circulation, prevents disease, and makes harvesting easier. Determinate tomatoes are well-suited for cages, while indeterminate plants thrive with staking or trellising. Staking takes up less space than caging, but requires careful tying to avoid damaging the plants. A string trellis system provides a versatile, easy-to-implement support…

Tomato's Culinary History

Tantalizing Tomato’s Culinary History Through the Ages

Key Takeaways The tomato has ancient Mesoamerican roots, with evidence of its cultivation and use by indigenous populations centuries before its introduction to Europe. The tomato’s journey to Europe was marked by initial hesitation and misconceptions, but it eventually found its way into the cuisines of Italy and other Mediterranean regions. The American South quickly…